I make this every year and everyone loves it! I use sweet banana peppers in this also. I have given this away and its a hit! I originally got this from recipezaar and added my own likes to it.
Banana Pepper Mustard
9 large banana peppers, seeds removed
1 cup vinegar
1 cup prepared mustard
1/2 cup sugar
1/4 teaspoon salt
1/4 cup water
1 tablespoon water
1/4 cup flour
1 tablespoon dill
Wash, remove all seeds and finely chop banana peppers.
Cook banana peppers and vinegar together over medium heat for 5 minutes.
Add mustard, sugar and salt to pepper mixture and bring to boil.
Combine flour and water together to smooth paste.
Add to pepper/mustard mixture.
Mix well.
When cool blend with hand mixer.
I have made some changes to the recipe according to you and that I think it work better. Thank you for this recipe.
